Vegetarian Italian Hard Cheese, Organic, Soster (200g)
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Vegetarian Italian Hard Cheese, Organic, Soster (200g)

Vegetarian Italian Hard Cheese, Organic, Soster (200g)

£5.20
(£2.60 per 100g)
Organic Vegetarian

in basket
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1
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This is a hard cheese in the style of Parmesan and it’s made with vegetarian rennet. Wonderfully, it's quite great for everything: homemade pesto, a simple cacio e pepe, and even as an after dinner snack.
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Ingredients & allergens

milk*, salt, rennet* * = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 1438 Energy (kcal): 345 Protein (g): 32.0 Carbohydrate (g): 3.3 of which sugars (g): 0.0 Fat (g): 22.0 of which saturates (g): 14.7 Salt (g): 2.0

Storage & prep

keep refrigerated

Turn it into one of these

Lentil & Parmesan Marrow Boats
Lentil & Parmesan Marrow Boats
Cooking time
15 mins
Serves
2 people
Vegetarians
Cabbasta, anyone?
Cabbasta, anyone?
Serves
4-6 people
Vegetarians

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