Vegetarian Italian Hard Cheese, Organic, Soster (200g)
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Vegetarian Italian Hard Cheese, Organic, Soster (200g)
Vegetarian Italian Hard Cheese, Organic, Soster (200g)
Vegetarian Italian Hard Cheese, Organic, Soster (200g)
Vegetarian Italian Hard Cheese, Organic, Soster (200g)

Vegetarian Italian Hard Cheese, Organic, Soster (200g)

£5.20
(£2.60 per 100g)
Organic Vegetarian

in basket
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1
+
This is a hard cheese in the style of Parmesan and it’s made with vegetarian rennet. Wonderfully, it's quite great for everything: homemade pesto, a simple cacio e pepe, and even as an after dinner snack.
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Ingredients & allergens

milk*, salt, rennet* * = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 1438 Energy (kcal): 345 Protein (g): 32.0 Carbohydrate (g): 3.3 of which sugars (g): 0.0 Fat (g): 22.0 of which saturates (g): 14.7 Salt (g): 2.0

Storage & prep

keep refrigerated

Turn it into one of these

Abel & Colecannon
Abel & Colecannon
Cooking time
40 mins
Serves
4 people
Vegetarians
Cabbasta, anyone?
Cabbasta, anyone?
Serves
4-6 people
Vegetarians

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