Seasonal Salad Recipe Kit, Organic

£14.00
(£7.00 per plate)
Organic Vegetarian

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1
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Why?
Our boxes are designed to arrive weekly so you’ve fresh food and a variety of flavours. Weekly boxes help our farmers plan and prevent waste, too. You can adjust the frequency if weekly is not your cup of tea.
Order your organic Seasonal Salad Recipe Kit. Flavour-packed, organic salad you make yourself.

What makes me special?

- Recipe for 2nd February - 6th February: Ginger, Lime & Chilli Udon Noodle Salad with Crispy Tofu
- Packed with seasonal, organic ingredients that change every week
- Enjoy farm-fresh fruit and vegetables. Alongside grains, pasta and more
- Each kit includes everything you need to make a salad that feeds two as a main, or four as a side
- Helps cut down on food waste as you’ll use up every ingredient
- Comes with step-by-step instructions to guide you through. So, you can feel confident in your cooking
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Deliveries from:
Monday 2nd February
Monday 9th February
1
Ginger, Lime & Chilli Udon Noodle Salad with Crispy Tofu
Total: 30 mins
Intro
This vibrant, veggie tofu udon noodle salad makes for a speedy and satisfying lunch. The noodles are packed with a crunchy mix of carrots, red pepper and cucmber and dressed a creamy and tahini, ginger and lime dressing. Topped with protein-packed tofu and a little chilli for that extra zing.
Ingredients
  • Udon noodles More ingredients information Ingredient is organic

    IngredientsWheat Flour (86%) Water Sea Salt.

  • Carrot Ingredient is organic

  • Cucumber Ingredient is organic

  • Red pepper Ingredient is organic

  • Chilli Ingredient is organic

  • Smoked tofu Ingredient is organic

  • Ginger Ingredient is organic

  • Tahini More ingredients information Ingredient is organic

    IngredientsSesame Seeds. Made in a factory that handles fish peanuts nuts soya celery and mustard.

  • Lime Ingredient is organic

  • Coriander Ingredient is organic

Organic icon icon = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs Ingredients information icon

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutritional Per serving Per 100g
Energy (kj) 2953 698
Energy (kcal) 706 167
Fat (g) 27.1 6.4
Fat - saturates (g) 4.2 1
Carbohydrates (g) 75.7 17.9
Carbohydrates - sugars (g) 8 1.9
Protein (g) 34.3 8.1
Salt (g) 1.99 0.47
Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values.
1
Blood Orange, Cannellini Bean & Mozzarella Salad
Total: 40 mins
Intro
This beautiful salad is made with the best of the New Year's fruit and veg. There are juicy blood oranges, freshly arrived from Sicily by boat and bursting with zingy flavour. They're delicious paired with earthy beetroot, thinly sliced and marinated in a tangy balsamic dressing. Tossed with creamy mozzarella, cannellini beans, tender lamb's lettuce and a mouthwatering honey dressing, this salad makes for a vibrant winter lunch.
Ingredients
  • Balsamic vinegar Ingredient is organic

  • Beetroot Ingredient is organic

  • Honey More ingredients information Ingredient is organic

    IngredientsAcacia Honey.

  • Blood oranges Ingredient is organic

  • Cannellini beans More ingredients information Ingredient is organic

    IngredientsCannellini beans Water.

  • Lamb's lettuce Ingredient is organic

  • Mozzarella More ingredients information Ingredient is organic

    IngredientsCow’s Milk Microbial Rennet Salt Lactic Ferment.

Organic icon icon = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs Ingredients information icon

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutritional Per serving Per 100g
Energy (kj) 1872 513
Energy (kcal) 449 123
Fat (g) 25.6 7
Fat - saturates (g) 9.1 2.5
Carbohydrates (g) 33.9 9.3
Carbohydrates - sugars (g) 24.8 6.8
Protein (g) 15.7 4.3
Salt (g) 0.58 0.16
Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values.

Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

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