
Seasonal Salad Recipe Kit
This week: Roast Celeriac, Apple & Lentil Salad
(£7.00 per plate)

This week: Roast Celeriac, Apple & Lentil Salad
(£7.00 per plate)
Every week
Why?
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Roast Celeriac, Apple & Lentil Salad
This warm autumnal salad is a delicious way to cook and eat some of our favourite seasonal British fruit and veg. Earthy celeriac has a subtle flavour, a little like celery, and roasting it brings outs its natural sweetness. It’s perfect paired with tart Bramley apple and a classic honey mustard dressing. A base of nutty green lentils and a handful of peppery rocket round out the flavours. The salad keeps really well, so this is a great salad to prep ahead for the week.
Ingredients
Nutrition
Nutritional
Per serving
Per 100g
Energy (kj)
1950
394
Energy (kcal)
465
94
Fat (g)
18.8
3.8
of which saturates
2.5
trace
Carbohydrates (g)
49.0
9.9
of which sugars
25.7
5.2
Protein (g)
19.3
3.9
Salt (g)
trace
trace