Seasonal Salad Recipe Kit, Organic

£14.00
(£7.00 per plate)
Organic Vegetarian

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1
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Why?
Our boxes are designed to arrive weekly so you’ve fresh food and a variety of flavours. Weekly boxes help our farmers plan and prevent waste, too. You can adjust the frequency if weekly is not your cup of tea.
Order your organic Seasonal Salad Recipe Kit. Flavour-packed, organic salad you make yourself.

What makes me special?

- Recipe for 8th September - 12th September: Chioggia Beetroot, Green Lentil & Sheep's Cheese Salad
- Packed with seasonal, organic ingredients that change every week
- Enjoy farm-fresh fruit and vegetables. Alongside grains, pasta and more
- Each kit includes everything you need to make a salad that feeds two as a main, or four as a side
- Helps cut down on food waste as you’ll use up every ingredient
- Comes with step-by-step instructions to guide you through. So, you can feel confident in your cooking
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Deliveries from:
Monday 8th September
Monday 15th September
1
Chioggia Beetroot, Green Lentil & Sheep's Cheese Salad
Total: 40 mins
Intro
This warm, end of summer salad is packed with a delicious mix of colours and flavours. Wedges of chioggia beets are roasted with thyme until caramelised, then tossed with nutty green lentils, tender baby spinach and a tangy honey and orange dressing.Topped with soft, creamy sheep's cheese and a sprinkle of pumpkin seeds, it's a mouthwatering way to enjoy the last of the years bunched beetroot.
Ingredients
  • Chioggia beetroot Ingredient is organic

  • Thyme Ingredient is organic

  • Orange Ingredient is organic

  • Honey More ingredients information Ingredient is organic

    IngredientsAcacia Honey.

  • Garlic Ingredient is organic

  • Green lentils More ingredients information Ingredient is organic

    IngredientsLentils Water

  • Baby leaf spinach Ingredient is organic

  • Soft sheep's cheese More ingredients information Ingredient is organic

    IngredientsPasteurised whole sheep’s milk salt selected live lactic cultures vegetable rennet.

    = produced to organic standards.

  • Pumpkin seeds Ingredient is organic

Organic icon icon = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs Ingredients information icon

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutritional Per serving Per 100g
Energy (kj) 2259 488
Energy (kcal) 542 117
Fat (g) 35.2 7.6
Fat - saturates (g) 9.7 2.1
Carbohydrates (g) 33.3 7.2
Carbohydrates - sugars (g) 22.2 4.8
Protein (g) 17.1 3.7
Salt (g) 0.97 0.21
Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values.
1
Honey Roast Fennel & Lentil Salad
Total: 30 mins
Intro
A satisfying salad of honey roast fennel and carrots folden into warm green lentils with a handful of peppery rocket. A refreshing orange, honey and mustard dressing adds a zingy layer of flavour.
Ingredients
  • Fennel Ingredient is organic

  • Carrots Ingredient is organic

  • Shallots Ingredient is organic

  • Thyme Ingredient is organic

  • Garlic Ingredient is organic

  • Green lentils More ingredients information Ingredient is organic

    IngredientsLentils Water

  • Orange Ingredient is organic

  • Dijon mustard More ingredients information Ingredient is organic

    IngredientsMustard Seeds Spirit Vinegar Salt.

  • Honey More ingredients information Ingredient is organic

    IngredientsAcacia Honey.

  • Rocket Ingredient is organic

Organic icon icon = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs Ingredients information icon

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutritional Per serving Per 100g
Energy (kj) 1412 241
Energy (kcal) 340 58
Fat (g) 17 2.9
Fat - saturates (g) 2.3 0.4
Carbohydrates (g) 28.1 4.8
Carbohydrates - sugars (g) 18.8 3.2
Protein (g) 10 1.7
Salt (g) 0.47 0.08
Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values.

Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

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