Cherry Tomatoes (250g)
£3.20
(£1.28 per 100g)
Unavailable
Why?
Bursting with flavour. And brightly coloured. Add organic Cherry Tomatoes to your next salad.
What makes me special?
- Each tomato is grown organically, with no artificial pesticides
- Delivered with zero air-freight and as little packaging as possible
- Sweeter than larger tomatoes, an incredibly versatile considering their smaller size
- Add them to your next garden salad, along with an olive oil dressing
- Or try them roasted with feta and herbs for a fast pasta sauce
- Want more inspiration? Find recipes here – just search for ‘cherry tomatoes’
- Country of Origin – Spain
- Class – Minimum Class 2
What makes me special?
- Each tomato is grown organically, with no artificial pesticides
- Delivered with zero air-freight and as little packaging as possible
- Sweeter than larger tomatoes, an incredibly versatile considering their smaller size
- Add them to your next garden salad, along with an olive oil dressing
- Or try them roasted with feta and herbs for a fast pasta sauce
- Want more inspiration? Find recipes here – just search for ‘cherry tomatoes’
- Country of Origin – Spain
- Class – Minimum Class 2
Read more
Producer
Producer
Our cherry tomatoes are from a group of nine growers who came together in 1983 to grow organic tomatoes in Almeria. They work to keep alive the tradition of cultivating the land naturally, hand in hand with technological advances that help them to work and produce crops sustainably.
Ingredients & allergens
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
An excellent tip for almost-over cherry tomatoes is to pop them in the freezer, ready to be defrosted and used in sauces whenever you need them.
Give your tomatoes a quick rinse before popping whole in your salads. A good tip for removing the skin (some recipes ask for this) is to place the tomatoes in very hot water and wait till the skin begins to peel away naturally, remove and, when cool enough, peel completely. The older the tomato, the softer it is.
Stuck for ideas? Click here for Tomato recipes