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Available from 17th November
Since 1966, Maison Patignac have been making delicious spreads from their family-run cannery in the South of France. Using top-quality, organic produce from trusted farmers, their food blends modernity with tradition. From their plant-based spreads to meat pâtés, they put authentic flavours first and never use artificial or preservatives.
For nutrition information please click on the product links below:
Organic Chicken Liver Terrine (180g)
Organic Countrystyle Pork Pâté (180g)
Duck Terrine with Porcini Mushrooms & Armagnac (180g)
For ingredient & allergen information please click on the product links below:
Organic Chicken Liver Terrine (180g)
Organic Countrystyle Pork Pâté (180g)
Duck Terrine with Porcini Mushrooms & Armagnac (180g)
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
For storage & prep information please click on the product links below:
Organic Chicken Liver Terrine (180g)
Organic Countrystyle Pork Pâté (180g)
Duck Terrine with Porcini Mushrooms & Armagnac (180g)
For packaging information please click on the product links below:
Organic Chicken Liver Terrine (180g)
Organic Countrystyle Pork Pâté (180g)
Duck Terrine with Porcini Mushrooms & Armagnac (180g)
Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.
Start your favourites list now