Hertfordshire Sourdough, Unsliced, Organic, Seven Seeded (400g)

£3.10
(77.5p per 100g)
Organic Vegan

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Why?
Most customers have their staples delivered weekly, so this item is set to automatically order itself every week. Your weekly shop will then arrive with no effort at all. Magic!
Traditional organic sourdough made with white and wholemeal flour, with just a little sprinkling of brooding dark rye. With a heavy crumb and deep, malty flavour, this is a hearty loaf that’s cracking when enjoyed toasted with healthy lashings of old-fashioned butter. Also available sliced.
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Producer

Seven Seeded was founded by Aleem in Rickmansworth, Watford in 2006, with the aim of bringing the vibrant San Franciscan / Toronto Sourdough cultures to life in the London food scene. Their team have over 100 years of bakery experience between them and their ethos is simple – at the heart of all the loaves are four simple ingredients – flour, water, salt and time. Time, especially, is the key to the quality of the bread, and their extra-long fermentation process (48 hours) creates maximum flavour, crumb and crust.

Ingredients & allergens

White Wheat Flour* (fortified with calcium carbonate, iron, niacin, thiamin) [Gluten], Wholemeal flour* [Gluten], Rye flour* [Gluten], water, salt. May contain traces of egg, milk, soya, sesame, sulphites and nuts.

*= Produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.


While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 852
Energy (kcal): 203
Fat (g): 0.79
of which saturates (g): 0.17
Carbohydrate (g): 45.6
of which sugars (g): 1.17
Fibre (g): 2.16
Protein (g): 6.21
Salt (g): 1.34

Storage & prep

Please store sealed in the bag the bread arrives in, or transfer to a bread bag. Keep in a cool dark place and consume within 2 days. Freeze on day of arrival and use as required for toasting.

Suitable for freezing. Freeze on day of receipt. Use direct from frozen for toast or allow to defrost thoroughly prior to using for sandwiches. Once thawed do not refreeze.

We guarantee that your bakery order will have a minimum of 3 days before its expiry date, including the day you have it delivered.

Packaging

Food contact material: Plastic - Cellophane (Recyclable)
Contains BPA: No

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