Grated Mature Cheddar, Organic, Lye Cross Farm (180g)

Grated Mature Cheddar, Organic, Lye Cross Farm (180g)

(£1.36 per 100g)
Organic Vegetarian

This Alvis family West Country Farmhouse Cheddar has already had its creamy, mature flavour grated for you so sprinkle it straight from the pack. Perfect for pasta, soup and sandwiches, try it in our Rumbledethumps recipe.

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Lye Cross Farm is owned by the Alvis family, who have fifty years of cheese making experience. It is based at the foot of the Mendip hills, in Somerset, and only a few miles from the village of Cheddar. All the gorgeous flowers and rich grasses make for the tastiest milk, which they employ, using old-fashioned cheese-making skills, to make these fantastic cheeses.

Ingredients & allergens

Organic Cheddar Cheese: (Milk, permitted non organic ingredients: Salt, Rennet, Starter Culture). Anti-caking agent: Organic Potato Starch.

For allergens, including cereals containing gluten, please see ingredients in bold.


Nutritional Information per 100g/ml Energy (kJ): 1708 Energy (kcal): 412 Protein (g): 25 Carbohydrate (g): 0.6 Fat (g): 34.4

Cracking organic cheese
Traditional methods of cheese making, beautiful organic milk... With over 50 different kinds, we've something to please even the most discerning organic cheese lover.

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