Colombia, Ground Coffee (200g)
Grumpy Mule
£7.90
(£3.95 per 100g)
This organic, Fairtrade coffee is carefully grown on small plots of land by the Sierra Nevada Mountains. The coffee’s roasted a bit darker for a deep chocolatey, hazelnutty flavour. Made from 100% Arabica beans, this coffee is great for any time of day and suitable for all coffee equipment.
Strength: 4, fairly strong
Farm: Sierra Nevada de Santa Marta, Colombia
Coffee region: South America
Certification: Organic and Fairtrade certified
Strength: 4, fairly strong
Farm: Sierra Nevada de Santa Marta, Colombia
Coffee region: South America
Certification: Organic and Fairtrade certified
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Producer
Producer
As the proud winner of no less than 6 Great Taste Awards in 2013 and the recent accolade of ‘Best Coffee Brand’ in the recent Fine Food Digest’s ‘Best Brands 2013-14’ issue; Grumpy Mule, an eight-year-old speciality coffee brand, offers distinctive and certified coffees.
With years of experience under their belts, Ian Balmforth and Damian Blackburn built the Grumpy Mule brand to what it is today. Journeying around the tropics in search of unique coffees that would surprise and delight us, so that we too could experience the rare flavours and aromas of such fantastic coffees. The ethos of the brand is underpinned by long standing, direct relationships with farmers and co-operatives who share the same passion for quality coffee and ethical sourcing. By working this way, they ensure both sustainable livelihoods for the farmers and their communities and consistently great tasting coffee for us.
Nutrition
Nutrition
Nutritional Information - typical values per 100g/ml
Energy (kJ): 8
Energy (kcal): 2
Fat (g): 0.5
of which saturates (g): 0.1
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fibre (g): 0
Protein (g): 0.5
Salt (g): 0.01
Energy (kJ): 8
Energy (kcal): 2
Fat (g): 0.5
of which saturates (g): 0.1
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fibre (g): 0
Protein (g): 0.5
Salt (g): 0.01
Ingredients & allergens
Ingredients & allergens
Coffee*.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Store in a cool, dry place. Once opened, store your coffee in an airtight container somewhere cool and dry. Use within 2 weeks of opening. Do not refrigerate.
Brewing for cafetières try 1 heaped dessert spoon of coffee per cup, add hot water (just off the boil) and use a little water to evenly coat the grounds. Top up the water, stir, leave for 4 minutes, then plunge & enjoy.
Brewing for cafetières try 1 heaped dessert spoon of coffee per cup, add hot water (just off the boil) and use a little water to evenly coat the grounds. Top up the water, stir, leave for 4 minutes, then plunge & enjoy.
Packaging
Packaging
Food contact material: Other - Mixed Material (Recyclable - Check local facilities)
Contains BPA: No
Contains BPA: No