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The passion behind Mr Prempy’s stems from founders, Shadi Geris and Suminder Sandhu’s addiction to dessert and if that’s not the best reason to start a business then what is? The two wanted something sweet but not unhealthy and the answer it turned out was to think simpler. No additives, no thickening agents, no refined sugars. Instead, they handmake their gluten-free, dairy-free and vegan desserts using only natural and organic ingredients, sweetened with just the natural sugars in maple syrup.
cashews*, maple syrup*, 72% raw dark chocolate (cacao mass, coconut sugar, cacao butter)*, peanuts*, cacao butter*, dates*, peanut butter*, cacao powder*, vanilla essence*
* = produced to organic standards.
For allergens, including cereals containing gluten, please see ingredients in bold.
May contain traces of sesame.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information per 100g/ml
Energy (kJ): 1422
Energy (kcal): 340
Fat (g): 26.0
of which saturates (g): 8.0
Carbohydrate (g): 24.0
of which sugars (g): 13.0
Fibre (g): 4.0
Protein (g): 7.0
Salt (g): 0.00
Keep refrigerated. Once opened use by sticker date as shown on lid. Serving suggestion: leave at room temperature for ten minutes before eating.
Food contact material: Plastic (Compostable (Home))
Sleeves/wraps/seals: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No