Littleover Apiary uses wildflower nectar for our medium strength honey. It's raw, cold extracted and cold filtered, resulting in a more naturally sweet taste. Great to cook with, spreading on toast is also a must.
Our honey isn't heat treated or blended so you might see some granulation if it gets chilly. To make runny again, just slowly warm the jar back up (in a pan of water on the hob is a good option).
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Producer
We were delighted when we found Tony and his Littleover Apiaries honey making business. Organic honey is hard to come by, it took us a very long time to find some that met our ethical and quality standards.
For honey to be certified as organic the bee-keeper has to have certified all land within a four mile radius from the hives as organic. This is why you'll find most organic honey comes from Bulgaria and Hungary, as they have the kind of space there to do this.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 1444 Energy (kcal): 350 Fat (g): 0.2 of which saturates (g): 0 Carbohydrate (g): 84.2 of which sugars (g): 84.2 Protein (g): 0.3 Salt (g): 0.03
Ingredients & allergens
Wildflower Honey*
* = produced to organic standards.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
The perfect addition to a slice of toast or a bowl of porridge, our Wildflower honey should be stored away from direct sunlight. Always ensure the jar is properly sealed. Not suitable for home freezing.
Packaging
Food Contact Material: GLASS (Recyclable - Widely recyclable)Contais BPA: No - does not contain BPA