Tender and juicy, with a robust flavour. These wild yellowfin tuna steaks are sustainably caught and come from our friends at The Fish Society

What makes me special?

- Delicate and lean with a buttery texture
- With a meaty and flavoursome taste
- Try marinating them in lime juice and Jamaican jerk seasoning before searing
- Rich in omega-3
- Delivered sustainably to your door, with zero air miles
- Wild-caught by hook & line in the West Pacific
- MCS Rating – 2

Caution: Although every care has been taken to remove bones, some may remain.