Wild Mushrooms (100g)
£6.00
(£6.00 per 100g)
Unavailable
Pick up our flavourful Wild Mushrooms, foraged sustainably for us by our friends at Bello Wild. With varieties such as Hedgehog Fungi, Winter Chanterelles, Blewits, Waxcaps and Girolles possible to find throughout the season, they're the perfect addition to so many dishes; try sautéing these wild mushrooms with a good pat of creamy, organic butter and a handful of fragrant sage leaves. You can then toss them through your favourite pasta or serve them alongside steak. Sometimes you'll receive a mixed selection of different varieties, other times you'll receive a portion of a single variety. To see which variety you'll receive this week, please see below.
Please note: because these are wild, naturally-growing mushrooms that have been foraged, they cannot be certified as organic.
Country of Origin – UK
Class – Minimum Class 2
Variety - Girolles/Waxcaps
Please note: because these are wild, naturally-growing mushrooms that have been foraged, they cannot be certified as organic.
Country of Origin – UK
Class – Minimum Class 2
Variety - Girolles/Waxcaps
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Ingredients & allergens
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Storage-wise, treat them like any mushroom and keep them cool and moist. Pop them in a paper bag or in a tub covered with a breathable cloth and they’ll store well in the fridge for up to a week.
Take care to cook these mushrooms thoroughly, as some people can have a reaction to raw or undercooked wild mushrooms.
Don’t forget to wash your fruit and veg before use.
Take care to cook these mushrooms thoroughly, as some people can have a reaction to raw or undercooked wild mushrooms.
Don’t forget to wash your fruit and veg before use.