Wild Devonshire elderflowers, plucked in May and June, are used to make this traditional country drink. It's made from an old local recipe – just as you'd make at home. Sip with Summer pavlova.
Slightly sparkling.
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Producer
Luscombe have been making organic drinks on Domesday Farm in Devon for 25 years now, and their experience and expertise shows in their divine, thirst-quenching drinks. They make all their drinks in small batches and use only the finest raw ingredients, the proof's in the drink as they say.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 136 Energy (kcal): 32 Protein (g): 0.2 Carbohydrate (g): 7.2 of which sugars (g): 7.2 Fat (g): 0.3 of which saturates (g): 0.1 Salt (g): 0.1
Ingredients & allergens
Spring water, Raw cane sugar, Elderflower infusion (elderflowers, spring water, ascorbic acid), Sicilian lemon juice, White wine vinegar, Carbon dioxide
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in a cool dry place away from direct sunlight.
Best served chilled.