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Sharpham Park is a 300-acre historic park that dates all the way back to the Bronze Age. Neighbouring Glastonbury, its rolling fields of organic spelt and over 300 walnut trees are a natural haven for local wildlife all year round. Using only traditional milling methods, we can’t think of a more fitting maker of this ancient grain.
Wholegrain Spelt (Wheat) Flour*
For allergens, including cereals containing gluten, please see ingredients in bold.
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 1434
Energy (kcal): 340
Protein (g): 11.9
Carbohydrate (g): 60.0
of which sugars (g): 2.6
Fat (g): 3.1
of which saturates (g): 0.9
Salt (g): 0.0
Store in cool dry place. Use in home baking.
Food contact material: Paper (Recyclable - Check local facilities)
Contains BPA: No