Yuzu & Mandarin Water Kefir (330ml)
Kult
£3.15
(95.5p per 100ml)
Discover the organic Water Kefir Yuzu & Mandarin from Kult – a lightly sparkling organic water kefir brewed in Belgium. With yuzu from Japan and a twist of sweet mandarin.
What makes me special?
- Citrus-forward flavour. Fragrant Japanese yuzu brings pleasantly bitter notes, balanced by sweet mandarin for an instantly uplifting sip.
- Light sparkle. Naturally fizzy and refreshing, thanks to the fermentation process.
- Perfect anytime. Ideal for sunny afternoons, desk-side sipping or as a light palate cleanser.
- Top-quality, organic ingredients. Made entirely from organic ingredients, including yuzu juice and mandarin concentrate.
- Low sugar. Just 2.4g of sugar per 100ml, keeping things balanced, bright and refreshing.
- Brewed in Belgium. Made in small batches to control quality and fermentation.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
What makes me special?
- Citrus-forward flavour. Fragrant Japanese yuzu brings pleasantly bitter notes, balanced by sweet mandarin for an instantly uplifting sip.
- Light sparkle. Naturally fizzy and refreshing, thanks to the fermentation process.
- Perfect anytime. Ideal for sunny afternoons, desk-side sipping or as a light palate cleanser.
- Top-quality, organic ingredients. Made entirely from organic ingredients, including yuzu juice and mandarin concentrate.
- Low sugar. Just 2.4g of sugar per 100ml, keeping things balanced, bright and refreshing.
- Brewed in Belgium. Made in small batches to control quality and fermentation.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
Read more
Producer
Producer
KULT Kefir is a Brussels-based craft producer redefining soft drinks through bioscience and traditional fermentation. Founded in 2020 by bioscience engineer Mathilde, the KULT Kefir brand was born from kitchen-table experimentation. After receiving her first kefir grains from her mother, Mathilde recognised the untapped potential of this naturally fizzy, low-sugar fermented drink. Today, KULT craft organic water kefirs that are refreshing, complex and naturally functional. They focus on low-sugar, alcohol-free beverages made from organic ingredients, fermented in small batches using living cultures. KULT remains committed to sustainability, clean ingredients and crafting drinks that celebrate fermentation as both an ancient craft and a modern, health-positive alternative.
Nutrition
Nutrition
Nutritional Information - typical values per 100g/ml
Energy (kJ): 46
Energy (kcal): 10
Fat (g): 0.5
of which saturates (g): 0.5
Carbohydrate (g): 2.5
of which sugars (g): 2.4
Fibre (g): 0.0
Protein (g): 0.5
Salt (g): 0.01
Energy (kJ): 46
Energy (kcal): 10
Fat (g): 0.5
of which saturates (g): 0.5
Carbohydrate (g): 2.5
of which sugars (g): 2.4
Fibre (g): 0.0
Protein (g): 0.5
Salt (g): 0.01
Ingredients & allergens
Ingredients & allergens
Water kefir (water, kefir culture, sugar*, lemon concentrate*), yuzu juice (1.4%)*, mandarin concentrate (0.4%)* .
* = produced to organic standards.
For allergens, including cereals containing gluten, see ingredients in bold.
* = produced to organic standards.
For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Keep refrigerated once opened and consume within 2 days. Not suitable for home freezing
Packaging
Packaging
Food contact material: Metal - Aluminium (Recyclable - Widely recyclable)
Contains BPA: No
Contains BPA: No