Steenbergs has developed its own Organic Vegetable Bouillon for use as a stock base. It’s completely vegan-friendly and very tasty. Simply add 50ml of boiling water to 4 tsp of the bouillon and stir to make a smooth paste. Add 50 ml more and stir continuously to make stock. It’ll be the best thing to happen to your risotto game this year.
Read MoreRead Less
Producer
The pioneers at North Yorkshire family-run Steenbergs Organic are passionate about providing organic spices, loose leaf tea and cooking ingredients packed with flavour, aroma and decades of know-how. Their products are ethically sourced (many carry the Fairtrade Mark), organic, environmentally sound (Steenbergs is carbon neutral), great-tasting and stylishly yet functionally packaged.