When it comes to showstopping centrepieces, Mr Prempy’s organic Raspberry Vegan Dessert takes the cake. Curling cashews border the edges but it’s the eye-catching rosebud at the centre of this dessert that gets the whole room’s attention. After admiring the presentation, it’s time to take a slice and reveal the smooth, creamy, cheesecake-like texture that sits atop a crumbly base of cashew and coconut. Serve this rosy red indulgence straight from the fridge to add some serious wow-factor to family gatherings.
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Producer
The passion behind Mr Prempy’s stems from founders, Shadi Geris and Suminder Sandhu’s addiction to dessert and if that’s not the best reason to start a business then what is? The two wanted something sweet but not unhealthy and the answer it turned out was to think simpler. No additives, no thickening agents, no refined sugars. Instead, they handmake their gluten-free, dairy-free and vegan desserts using only natural and organic ingredients, sweetened with just the natural sugars in maple syrup.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 1449 Energy (kcal): 346 Fat (g): 25.2 of which saturates (g): 11.9 Carbohydrate (g): 27.3 of which sugars (g): 12.8 Fibre (g): 3.1 Protein (g): 7.2 Salt (g): 0.01
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep refrigerated. Once opened use by sticker date as shown on lid. Previously frozen - not suitable for home freezing.
Packaging
Food contact material: Plastic - Pp, Non-Black (Recyclable - Check local facilities) Lid/Cap: Plastic - Pp, Non-Black (Recyclable - Check local facilities) Sleeves/wraps/seals: Paper/Card (0) Contains BPA: No