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The passion behind Mr Prempy’s stems from founders, Shadi Geris and Suminder Sandhu’s addiction to dessert and if that’s not the best reason to start a business then what is? The two wanted something sweet but not unhealthy and the answer it turned out was to think simpler. No additives, no thickening agents, no refined sugars. Instead, they handmake their gluten-free, dairy-free and vegan desserts using only natural and organic ingredients, sweetened with just the natural sugars in maple syrup.
Cashews*, raspberries*, water, coconut oil*, Maple syrup*, dates*, desiccated coconut*, buckwheat*, beetroot powder*, vanilla essence*, rose buds
For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of peanut and seasame.
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 1299
Energy (kcal): 313
Protein (g): 6.3
Carbohydrate (g): 20.3
of which sugars (g): 11.4
Fat (g): 23.0
of which saturates (g): 10.6
Salt (g): 0.0
Keep refrigerated. Once opened use by sticker date as shown on lid.
Can be frozen. To defrost: refrigerate overnight or leave at room temperature for 30 minutes. If choosing to freeze please do so as soon as possible after purchase and before the Use By Date. Once frozen consume within 90 days.
Food contact material: Card (Recyclable)
Lid/Cap: Card (Recyclable)
Sleeves/wraps/seals: Card (Recyclable)
Contains BPA: No