Fresh Vegan Pastry, Famous Hedgehog Bakery (300g) | Abel & Cole

Vegan Pastry, Organic, Famous Hedgehog Bakery (300g)

(£1.67 per 100g)
Organic Vegan

This vegan pastry from Famous Hedgehog Bakery puts the potential for tasty vegan bakes right into your hands. It’s light, crisp and has a wholesome and earthy texture to it. Any baker is capable of doing wonders with this pastry. Whether it’s holding sweet and fruity jams or hearty, herby veg, this is a vegan baker’s delight.
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Founders of the Famous Hedgehog Bakery, Jamie and Rose Campbell, have always been passionate about good food and where it comes from. After living in Canada and London, they made the next obvious move to a small village in the wilds of Dorset. Here, they set about renovating a charming 18th century stable block and its gardens. And now, for nearly two decades later their skilled bakers have been using traditional techniques to make real bread. It’s shaped by hand, proved on linen 'couches' in wooden cupboards and placed in a wood-fired oven using wooden peels, just a few loaves at a time. They only use the best organic ingredients, which is what makes their bread so unique and delicious.

Ingredients & allergens

White WHEAT flour* (fortified with calcium carbonate, iron, niacin, thiamin), vegan block* (shea oil*, coconut oil*, rapeseed oil*, salt, ALMOND butter*, carrot juice*, emulsifier (lecithin*), natural flavour, lemon juice), water, salt.

For allergens, including cereals containing gluten, see ingredients in bold.

May contain traces of egg, milk and seasame.

*= Produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 1713
Energy (kcal): 408
Protein (g): 7.0
Carbohydrate (g): 53.4
of which sugars (g): 0.6
Fat (g): 19.3
of which saturates (g): 2.5
Salt (g): 0.5

Storage & prep

Keep refrigerated. Once opened, keep refrigerated use within 3 days. Remove from the fridge before use. Roll to desired thickness. For baking follow your recipe. Freeze as soon as possible after purchase. Once frozen consume within 1 month. Defrost overnight in a fridge or for 2 hours at room temperature. Once thawed, do not refreeze.


Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: Polypropylene
Labels: Paper - adhesive backed
Contais BPA: No - does not contain BPA

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