Sprinkle this rich, organic Vegan Parmesan Alternative from Bett’r over your next pasta dish. This delicious cheese alternative is carefully crafted using a combination of cashews, vegetable yeast and pink Himalayan salt for a balanced amount of fat, carbs and protein.
Perfect on pasta, salad, pizza or stirred into sauce to add a bit of savoury flavour. Each packet has a long shelf life, meaning you’ll have plenty of time to use up every last morsel.
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Producer
Founded in 2009 with the goal of making healthy, organic food affordable and enjoyable, Bett’r are committed to showing the world that wholesome snacks needn’t be bland or boring. With a flavour-packed range that’s as diverse as it is delicious, they’re the masters of bringing out the best in their choice of simple, natural ingredients.
Nutrition
Energy (kJ): 2372 Energy (kcal): 571 Fat (g): 43.0 of which saturates (g): 8.7 Carbohydrate (g): 23.0 of which sugars (g): 5.9 Fibre (g): 4.2 Protein (g): 21.0 Salt (g): 2.8
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep in a cool, dry and dark place.
Packaging
Food contact material: Plastic - Ldpe, Non-Black (Recyclable - Check local facilities) Contains BPA: No - does not contain BPA