Vanilla Yogurt (160g)
River Cottage
£1.90
(£1.19 per 100g)
Unavailable
A rich, creamy live yoghurt made from the milk of Brown Cow Organic’s Guernsey dairy herd. With sweet and aromatic Madagascan vanilla mixed in, it makes for one dreamy spoonful after another. Heavenly. Truly.
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Producer
Producer
Judith and Clive at Brown Cow Organics make these artisan yoghurts which, quite frankly, are the best darn yoghurts we’ve ever tried. Their secret is the organic Guernsey milk from their 100 lovely cows at Perridge Farm in Somerset. The judges at the Great Taste Awards also agree, giving them a trophy case worth of Gold stars over the years.
Nutrition
Nutrition
Nutritional Information per 100g/ml
Energy (kJ): 308
Energy (kcal): 74
Protein (g): 4.6
Carbohydrate (g): 11.6
of which sugars (g): 10.9
Fat (g): 3.7
of which saturates (g): 2.8
Salt (g): 0.1
Energy (kJ): 308
Energy (kcal): 74
Protein (g): 4.6
Carbohydrate (g): 11.6
of which sugars (g): 10.9
Fat (g): 3.7
of which saturates (g): 2.8
Salt (g): 0.1
Ingredients & allergens
Ingredients & allergens
Wholemilk*, Sugar*, Vanilla* Live cultures
For allergens, see ingredients in bold.
*= produced to organic standards
For allergens, see ingredients in bold.
*= produced to organic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Once opened consume within 3 days.
Packaging
Packaging
Food Contact Material: GLASS (Recyclable - Widely recyclable)Lid/Cap: METAL - Aluminium (Recyclable - Widely recyclable)Labels: Plastic coated paperContais BPA: No - does not contain BPA