Wake up and smell the free-range, prime-cut, UK-farmed nitrate-free, unsmoked and downright delicious streaky bacon from Helen Browning. With no added nitrates or phosphates, this organic bacon doesn’t froth in the pan or on the grill. Instead each rasher is full of flavour and crisps up perfectly too.
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Producer
Born and raised on the Wiltshire farm that she now runs, Helen Browning OBE is one of the top authorities on organic farming, as Chief Executive of the Soil Association. Her approach has always been one of thinking first and foremost about the land and animal welfare. The dedication Helen shows with her own Eastbrook Farm, extends to all the organic farms across the UK that have been shaped by her dedication to quality and care.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 767 Energy (kcal): 184 Fat (g): 13.0 of which saturates (g): 4.9 Carbohydrate (g): 1.36 of which sugars (g): 0.5 Fibre (g): 0.0 Protein (g): 16.1 Salt (g): 2.25
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in the fridge below 5 degrees C. Once opened use within 3 days. Ideal for home freezing.
Grill or fry for 4-6 minutes, turning occasionally. Ensure bacon is piping hot before serving.
Suitable for home freezing. If freezing do so on day of purchase and consume within one month. Defrost throughly before use. Do not refreeze after thawing.