Tomato & Olive Tart (190g)
Clive's
£3.50
(£1.84 per 100ml)
Unavailable
Bring some simple, classy French cuisine into your home and onto your plate with this wonderful vegan tart, where sweet tomatoes star alongside olives, courgettes and peppers. These vegan tarts are made with okara which is derived from soy milk and tofu production and is often wasted. Clive's use it to give the tarts their soft ‘quiche like’ texture.
Need to make a dinner a doddle? Clive’s pies have vegan and gluten-free options for everyone so you can feed the whole family in a pinch. Every family’s got a favourite, why not find yours?
Need to make a dinner a doddle? Clive’s pies have vegan and gluten-free options for everyone so you can feed the whole family in a pinch. Every family’s got a favourite, why not find yours?
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Producer
Producer
Based in the heart of the Devonshire countryside, Clive’s vegan bakery boasts an extensive range of wholemeal, puff and gluten-free pies, nut roasts, quiches and savoury tarts. Their plant-based pastry creations are vegan-friendly, organic and presented in 100% recyclable and plastic-free packaging.
Nutrition
Nutrition
Nutritional Information per 100g/ml:
Energy (kJ): 874
Energy (kcal): 209
Fat (g): 12.7
of which saturates (g): 4.7
Carbohydrate (g): 20.4
of which sugars (g): 1.6
Fibre (g): 1.8
Protein (g): 2.3
Salt (g): 1.7
Energy (kJ): 874
Energy (kcal): 209
Fat (g): 12.7
of which saturates (g): 4.7
Carbohydrate (g): 20.4
of which sugars (g): 1.6
Fibre (g): 1.8
Protein (g): 2.3
Salt (g): 1.7
Ingredients & allergens
Ingredients & allergens
Tomato* (24%), gluten free flours* (rice*, potato*, tapioca*, maize*, buckwheat*), bell pepper* (10%), onion*, SOYA drink* (water, SOYA bean*), sustainable palm oil*, courgette* (5%), okara* (SOYA bean*, water), sunflower oil*, olives* (3%) (green*, Kalamata*), fennel*, sea salt, herbs* and spices*, garlic*, bouillon* (salt, rice flour*, onion*, parsnip*, carrot*, olive oil*, turmeric*, parsley*), cider vinegar*, yeast flakes*, apple juice concentrate*, tomato puree*.
* = produced to organic standards.
May contain traces of peanuts & sesame. Made in a factory that handles nuts, celery, and mustard.
For allergens including cereals containing gluten see ingredients in bold.
* = produced to organic standards.
May contain traces of peanuts & sesame. Made in a factory that handles nuts, celery, and mustard.
For allergens including cereals containing gluten see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Store below 5°C Store in packaging. See use by date on box
Remove from box and place pie (in foil) in the centre of a pre-heated oven at 180°C / Gas mark 4 or 160°C for a fan oven for 20-25 minutes. Allow to rest in foil for a few minutes - then enjoy!
Freeze as soon as possible after purchase and before Use By date and consume within six months. Store below -18°C Do not refreeze once defrosted. Once defrosted use within 24 hours and do not refreeze.
Remove from box and place pie (in foil) in the centre of a pre-heated oven at 180°C / Gas mark 4 or 160°C for a fan oven for 20-25 minutes. Allow to rest in foil for a few minutes - then enjoy!
Freeze as soon as possible after purchase and before Use By date and consume within six months. Store below -18°C Do not refreeze once defrosted. Once defrosted use within 24 hours and do not refreeze.