Dipping into this little pot of Italian indulgence is hardly something to be guilty about. Mr Prempy’s creamy Tiramisu Vegan Dessert Pots are made with natural, organic ingredients and sweetened with maple syrup to avoid relying on refined sugars. Their recipe keeps things simple with zero additives or thickeners. Each jar can be recycled or reused but only after a thorough licking clean by a hungry volunteer of course.
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Producer
The passion behind Mr Prempy’s stems from founders, Shadi Geris and Suminder Sandhu’s addiction to dessert and if that’s not the best reason to start a business then what is? The two wanted something sweet but not unhealthy and the answer it turned out was to think simpler. No additives, no thickening agents, no refined sugars. Instead, they handmake their gluten-free, dairy-free and vegan desserts using only natural and organic ingredients, sweetened with just the natural sugars in maple syrup.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 1541 Energy (kcal): 368 Fat (g): 26.7 of which saturates (g): 12.4 Carbohydrate (g): 29.8 of which sugars (g): 14.2 Fibre (g): 3.6 Protein (g): 7.8 Salt (g): 0.01
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep refrigerated. Once opened use by sticker date as shown on lid. Previously frozen - not suitable for home freezing.
Packaging
Food contact material: Glass (Recyclable - Widely recyclable) Lid/Cap: Plastic - Pp, Non-Black (Recyclable - Check local facilities) Sleeves/wraps/seals: Metal - Aluminium (0) Contains BPA: No