Carve generous slices of this organic Herb Roasted Ham from Dukeshill and bring rich, savoury flavour to Christmas lunches, festive buffets and Boxing Day spreads. Cooked and ready to eat, it's moist, tender and matured to deepen its flavour, with an aromatic herb coating that makes every slice feel distinctly seasonal.
What makes me special?
- Rich, savoury flavour. Matured to intensify the taste, with herbaceous notes running through every bite. - Fragrant herb coating. A blend of herbs, garlic, fennel seed and black pepper adds aromatic depth and festive character. - Organic British pork. Prepared using organic British pork for a full-flavoured ham that's naturally succulent. - Tender, flaky texture. Moist and ready to eat, making it easy to serve. - A festive feast. Serve alongside buttery mash, braised red cabbage or a spoonful of spiced Christmas chutney. - Crafted by DukesHill. Crafted by producers known for taking time over traditional curing and preparation methods. - Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
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Producer
DukesHill began with a passion for doing things properly – curing meats using time-honoured methods that put flavour first. From their original Wiltshire ham to an artisan range of charcuterie, every product is made with care, patience and the finest British ingredients. They champion slow processes, ethical sourcing, and working closely with trusted farms to ensure high welfare. Proud holders of a Royal Warrant, DukesHill is all about heritage and food that honours tradition.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 905 Energy (kcal): 217 Fat (g): 13.2 of which saturates (g): 4.1 Carbohydrate (g): 1.7 of which sugars (g): 1.7 Fibre (g): 0.6 Protein (g): 23.6 Salt (g): 2.09
Ingredients & allergens
Organic Ham (99%) [Pork*, Cure (Salt, Preservative: Sodium Nitrite), Demerara Sugar*], Herb Mix* [Extra Virgin Olive Oil*, Lemon Juice*, Dried Parsley*, Herbs* (Rubbed Thyme*, Rubbed Sage*, Oregano*, Marjoram*, Spearmint*, Parsley*), Garlic Puree* (Garlic*, Water, Coconut Vinegar*, Coconut Oil*, Sea Salt), Fennel Seeds*, Coarse Ground Black Pepper*]. Prepared with 120g raw pork per 100g cooked product.
Made in a factory that also handles gluten, eggs, soya, milk, celery, mustard and sulphites.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep refrigerated 0-5°C. Once opened use within 2 days.
Packaging
Food Contact Material: Plastic - Pvdc (Not Currently Recyclable) Lid/Cap: Plastic - Other (Not Currently Recyclable) Sleeves/wraps/seals: Paper/Card (100) Contains BPA: No