The Ultimate British Cheese Selection, Organic (820g)

The Ultimate British Cheese Selection, Organic (820g)

£18.00
(£2.20 per 100g)
Organic GlutenFree

Available from 14th December

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Stock your festive cheeseboard with the Ultimate British Cheese Selection. The organic Highmoor from Nettlebed Creamery has a delightfully creamy and buttery flavour, with a smeared rind and a semi-soft consistency. Bath Soft Cheese is made by Graham Padfield and his family in Somerset. They craft this delicious cheese from full-cream milk and sprinkle in with salt as tradition dictates. The traditional vegetarian Laganory from the Ethical Dairy is a semi-hard farmstead cheese with lemony flavours and a short finish. To round off the selection, there’s also a rich, creamy Blue Stilton from Cropwell Bishop – a well-deserved award-winner. Perfect for pairing with chutney, crackers and wine, this diverse collection of lush organic cheeses is a Christmas must-buy.

This selection contains:
Bath Soft Cheese, Organic, Bath Soft Cheese (250g)
Highmoor, Organic, Nettlebed Creamery (150g)
Laganory, Organic, The Ethical Dairy (150g)
Blue Stilton, Organic, Cropwell Bishop (200g)
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Ingredients & allergens

Bath Soft Cheese, Organic (250g)
Milk (97.5%)*, Salt (2.5%), Renet - traces of (<0.1%) , Starter - traces of (<0.1%) , Mould culture - traces of (<0.1%)

Highmoor, Organic, Nettlebed Creamery (150g)
Pasteurised organic cows milk*, starter cultures, rennet, salt

Laganory, Organic, The Ethical Dairy (150g)
Milk* (99%), salt, vegetarian rennet, starter culture

Blue Stilton, Organic, Cropwell Bishop (200g)
Pasteurised cow's milk, salt*, rennet*, mould culture (P.roqueforte)*, dairy cultures*

For allergens, including cereals containing gluten, see ingredients in bold.

*= produced to organic standards

Nutrition

Bath Soft Cheese, Organic, Bath Soft Cheese (250g)
Nutritional Information per 100g/ml
Energy (kJ): 1,343.0
Energy (kcal): 324.0
Protein (g): 18.3
Carbohydrate (g): 1.0, of which sugars (g): 0.1
Fat (g): 27.9, of which saturates (g): 18.6
Salt (g): 0.8


Highmoor, Organic, Nettlebed Creamery (150g)
Nutritional Information per 100g/ml
Energy (kJ): 1439
Energy (kcal): 347
Protein (g): 21.7
Carbohydrate (g): 0.9
of which sugars (g): 0.9
Fat (g): 23.4
of which saturates (g): 15.0
Salt (g): 1.4


Laganory, Organic, The Ethical Dairy (150g)
Nutritional Information per 100g/ml
Energy (kJ): 1740
Energy (kcal): 419
Protein (g): 24.8
Carbohydrate (g): 2.4
of which sugars (g): 0.1
Fat (g): 34.5
of which saturates (g): 22.1
Salt (g): 1.8


Blue Stilton, Organic, Cropwell Bishop (200g)
Nutritional Information per 100g/ml
Energy (kJ): 1,698
Energy (kcal): 410
Protein (g): 23.7
Carbohydrate (g): 0.1
Fat (g): 35

Storage & prep

Bath Soft Cheese, Organic (250g)
Store at less than 10C. Leave at room temperature for 20 minutes before eating.

Highmoor, Organic, Nettlebed Creamery (150g)
Keep refrigerated

Laganory, Organic, The Ethical Dairy (150g)
Keep chilled, eat within 3 days of opening


Blue Stilton, Organic, Cropwell Bishop (200g)
Refrigerate at 0-2C


Packaging

Bath Soft Cheese, Organic (250g)
Food contact material: Cellulose paper (Biodegradable)
Lid/Cap: Parchment paper (Biodegradable)
Contains BPA: No
Highmoor, Organic, Nettlebed Creamery (150g)
Food contact material: Thermopolymer Film (Not Currently Recyclable or Compostable)
Contains BPA: No
Laganory, Organic, The Ethical Dairy (150g)
Food contact material: OPA/ PE Mix (Not Currently Recyclable)
Sleeves/wraps/seals: card (Recyclable)
Contains BPA: No

Blue Stilton, Organic, Cropwell Bishop (200g)
Food contact material: MDT film and back label (Not currently Recyclable or Compostable)
Lid/Cap: Cardboard outer land label (Recyclable)
Contains BPA: No

Cracking organic cheese
Traditional methods of cheese making, beautiful organic milk... With over 50 different kinds, we've something to please even the most discerning organic cheese lover.

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