The Green Butcher Sausage Subscription, Soya Free (1 x 400g)
The Green Butcher
£8.60
(£2.15 per 100g)
Why?
Join our weekly sausage club. With a rotating selection of soya free sausages. From our friends at The Green Butcher.
What makes me special?
- Each week you'll receive one flavour from a weekly rotating selection of sausages - The Green Butcher’s free-range pork comes from the native Saddleback breeds - Each sausage is sourced from farmers Helen & Sam Wade at Eastleach Downs Organic Farm in the Cotswolds - The pigs are pasture raised on a soya-free diet, enjoying what’s grown on the farm for a high protein meal of barley, oats, peas, beans and legumes - This high-quality diet and lifestyle really shows in the flavour of the meat.
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Deliveries from:
Pork Sausages with Chilli & Fennel, Soya & Gluten Free, Organic, The Green Butcher (400g)
*Organic Pork (96.77%) salt (1.4%) *black pepper (0.35%) *fennel (0.65%) *chilli (0.3%) oregano (0.18%) paprika (0.2%) Citric/Ascorbic Acid 0.15%. Natural Pork Casing. NO GLUTEN.
* = produced to organic standards.
Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
