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A small, award-winning business from East Acton, Clearspring’s goal is to get organic food back on the dining table, so that you can enjoy the same quality meals as your grandparents did. Using only the very best ingredients in their products, the Clearspring team have an in-house kitchen where they test and taste all of their recipes. Their noble mission is to bring Japanese and Free From ingredients out of the what-do-I-do-with-this? bracket and put them firmly on your weekly shopping list.
Soya sauce* (water, soya beans*, wheat*, sea salt, grain alcohol (ethanol)*), rice malt syrup* (rice*, sprouted barley*, water), white wine vinegar*, mirin* (glutinous rice*, water, malted rice*, rice*), grain alcohol (ethanol)*, garlic puree*, sea salt, apple juice concentrate*, black pepper*, white pepper*, water. * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.
Nutritional Information per 100g/ml Energy (kJ): 739 Energy (kcal): 176 Protein (g): 5.8 Carbohydrate (g): 35.8, of which sugars (g): 27.8 Fat (g): 2.5, of which saturates (g): 0.3 Salt (g): 7.9