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Sylvan Blackcurrant Spirit, Organic, Helen Browning's (35cl)
£20.00
(£5.71 per 100ml)
(£5.71 per 100ml)
Rich, full-bodied and made from top-quality, organic ingredients. This Sylvan Blackcurrant Spirit has been expertly crafted by our friends at Helen Browning’s.
What makes me special?
- Bursting with aromatic, juicy blackcurrants steeped in an organic spirit
- Using agroforestry-grown berries from Helen Browning’s family farm in Wiltshire
- For a modern twist on a classic cassis. With less added sugar for a brighter, fresher flavour
- Perfect for sipping on its own, mixing with sparkling wine for a delicious kir cocktail, or diluting with soda for a refreshing, zesty spritz
- With no preservatives, additives or artificial flavourings
- Certified organic by the Soil Association
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- ABV: 15% vol
This product has been assessed by the Ellen MacArthur Foundation as part of their Big Food Redesign Challenge. By choosing ingredients grown and produced with ‘Nature in Mind’ , this maker’s taking steps towards improving the environmental impact of their products*
*Based on an average environmental impact score across the group of products created as part of the Big Food Redesign Challenge, compared to the food industry average. Individual product impact varies. Excludes packaging and transport.
What makes me special?
- Bursting with aromatic, juicy blackcurrants steeped in an organic spirit
- Using agroforestry-grown berries from Helen Browning’s family farm in Wiltshire
- For a modern twist on a classic cassis. With less added sugar for a brighter, fresher flavour
- Perfect for sipping on its own, mixing with sparkling wine for a delicious kir cocktail, or diluting with soda for a refreshing, zesty spritz
- With no preservatives, additives or artificial flavourings
- Certified organic by the Soil Association
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- ABV: 15% vol
This product has been assessed by the Ellen MacArthur Foundation as part of their Big Food Redesign Challenge. By choosing ingredients grown and produced with ‘Nature in Mind’ , this maker’s taking steps towards improving the environmental impact of their products*
*Based on an average environmental impact score across the group of products created as part of the Big Food Redesign Challenge, compared to the food industry average. Individual product impact varies. Excludes packaging and transport.
Created with ‘Nature in Mind’
Launched by the Ellen MacArthur Foundation, The Big Food Redesign Challenge has brought together pioneering makers. Their mission – to make food that helps nature thrive.
Find out more on our blog
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