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Brue Valley is run by the Clapp family near Glastonbury, they've been farming in Somerset for centuries. They believe in taking time and following traditional methods to make their products. Simon and his niece Natalie look after the creamery, it's a true family business with everyone mucking in at the busy times.
Unsalted butter* (MILK) 50.2%, Caster sugar* 30%, Dark brown sugar* 10%, Lemon Juice* 5%, Cinnamon* 2.5%, Ginger* 1.5%, Orange Flavouring 0.8%
For allergens, including cereals containing gluten, see ingredients in bold.
*= Produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 2481
Energy (kcal): 597
Fat (g): 42.1
of which saturates (g): 26.2
Carbohydrate (g): 40.0
of which sugars (g): 40.0
Protein (g): 0.3
Salt (g): 0.1
Store below 5C. Not suitable for home freezing.
Food contact material: PP (Recyclable)
Lid/Cap: PP (Recyclable)
Contains BPA: No