Dig into a delicious cheese alternative. Flavoured with rich truffle. Made for us by Kinda Co.
What makes me special?
- Crafted with creamy cashews and flavoured with earthy truffle - Decorated with colourful dried flowers it makes for a stunning addition to your next cheese board - Or try melting into risottos or mashed potatoes to add creamy richness to your dishes - The team at Kinda Co. have made it their mission to craft cheese alternatives that hold their own and this rich, decadent treat is no exception - Kinda Co. are also a fellow B Corp. Meaning they put people and the planet ahead of profit
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Producer
Kinda Co. make dairy-free cheese and spreads. And they’re award-winning. Founded in 2017 by life-long cheese addict gone dairy-free, Ellie, this innovative plant-based business started life in a tiny London flat. Since then, they’ve gone on to make 14 different varieties of dairy-free cheese. Five of which have won Great Taste awards. All of their products are handcrafted in Somerset with natural ingredients.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 2146 Energy (kcal): 520 Fat (g): 50 of which saturates (g): 28 Carbohydrate (g): 8.5 of which sugars (g): 2.2 Fibre (g): 0 Protein (g): 8.5 Salt (g): 0.91
For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep refrigerated. Once opened keep refrigerated and consume within 4 days.
Suitable for home freezing. Freeze on day of purchase, use within 6 months. Place in the fridge overnight to defrost.