Tuck into the distinctive sourdough flavour and chewy texture of this organic Sprouted Rye Loaf from Everfresh. Crafted using organic wholemeal rye flour, sprouted whole rye grain, sunflower seeds, linseeds and pumpkin seeds.
What makes me special?
- Distinctive rye flavour. Characteristic sourdough notes give every slice a gently sour flavour. - Chewy texture. The rye crumb has a satisfying chew, with grains and seeds throughout. - Sprouted whole rye. The loaf is made with wholemeal rye flour and sprouted whole rye grain. - Seeded recipe. Sunflower seeds, linseeds and pumpkin seeds bring extra texture to each slice. - Ready to enjoy. Serve straight from the pack or refresh the slices in the toaster and cover with your favourite toppings. - Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
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Producer
Everfresh keep things simple, baking organic breads and cakes with carefully chosen ingredients and no unnecessary processing. Their range is made without preservatives, dairy products, eggs, added sweeteners or refined sugars, creating loaves and bakes that fit naturally into a wide variety of diets and lifestyles.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 855 Energy (kcal): 204 Fat (g): 4.5 of which saturates (g): 0.57 Carbohydrate (g): 40.2 of which sugars (g): 3.2 Fibre (g): 10.4 Protein (g): 5.84 Salt (g): 0.83
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store ambient. Once opened, keep refrigerated and consume within 3 days.
Packaging
Food Contact Material: Plastic - Other (Recyclable - Widely recyclable) Lid/Cap: Paper/Card (Recyclable - Widely recyclable) Contains BPA: No