Spreadable Butter, Organic, Yeo Valley (500g)

£3.75
(75p per 100g)

Yeo Valley’s organic, spreadable butter is a smooth blend of rich organic British butter, organic rapeseed oil and a little salt. Perfect for spreading on morning toast, afternoon sandwiches and dinner rolls.

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Producer

Yeo Valley has been making yogurts since 1974, and made the important switch to organic yogurts in 1993, with milk from the Organic Milk Suppliers Cooperative. Since 1996 Yeo Valley have run a dedicated organic dairy farm in Somerset. It’s set in 28 acres of organic farmland, right next to the beautiful Quantock Hills.

Ingredients & allergens

Butter* (milk) 53.5%, Rapeseed Oil* 33.1%, Water 12.1%, Salt 1.3%

For allergens, including cereals containing gluten, see ingredients in bold.

*= produced to organic standards

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 2859
Energy (kcal): 695
Protein (g): 0.5
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fat (g): 77.0
of which saturates (g): 31.0
Salt (g): 1.3

Storage & prep

Keep refrigerated. Not suitable for home freezing.

Packaging

Food contact material: PP polypropylene (Recyclable - Widely recyclable)
Lid/Cap: PP polypropylene (Recyclable - Widely recyclable)
Sleeves/wraps/seals: Laminate PE/Paper/Alu (Foil Not Currently Recyclable)
Contains BPA: No

Spreadable Butter, Organic, Yeo Valley (500g)

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