Spelt Piadina, Organic, AquaFarina (300g)

Spelt Piadina, Organic, AquaFarina (300g)

£2.85
(95p per 100g)
Organic Vegan DairyFree

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1
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A classic Italian flatbread that has a history stretching back to the Roman Empire. This vegan-friendly organic piadina is a continental sandwich staple, lovingly made using traditional methods, with a spelt twist. Lightly toast it in the frying pan, fill it with cold cuts, cheese, veggies or salad and fold it over for a handy and simple, yet satisfying, snack that’s welcome at any time of the day.
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Ingredients & allergens

Bio spelt flour 64%*, water, bio sunflower Oil*, iodized salt (sea salt, potassium iodate 0.0050%). Treated with organic ethylic alcohol.

For allergens, including cereals containing gluten, see ingredients in bold.

May contain traces of soya.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1316
Energy (kcal): 312
Protein (g): 8.6
Carbohydrate (g): 50.0
of which sugars (g): 0.8
Fat (g): 8.6
of which saturates (g): 0.8
Salt (g): 2.0

Storage & prep

Store in a cool, dry place, away from heat. Once opened use within 3 days.

Suitable for freezing. ONce defrosted consume within 2 days.

Place a griddle or a non-stick pan on the hob, without adding anything (like oil or butter). Once hot place the piadina on it and heat for approx 1 minute on each side. Place your favourite fillings and it's ready to eat. Do not use a microwave.

Packaging

Food contact material: PET + PE/EVOH (Recyclable)
Contains BPA: No

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