Limney Estate Sparkling Auxerrois Wine, Organic, Davenport Vineyard, 2014 (75cl) | Abel & Cole
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Limney Estate Sparkling Auxerrois Wine, Organic, Davenport Vineyard, 2014 (75cl)
Limney Estate Sparkling Auxerrois Wine, Organic, Davenport Vineyard, 2014 (75cl)
Limney Estate Sparkling Auxerrois Wine, Organic, Davenport Vineyard, 2014 (75cl)
Limney Estate Sparkling Auxerrois Wine, Organic, Davenport Vineyard, 2014 (75cl)
Limney Estate Sparkling Auxerrois Wine, Organic, Davenport Vineyard, 2014 (75cl)
Limney Estate Sparkling Auxerrois Wine, Organic, Davenport Vineyard, 2014 (75cl)

Limney Estate Sparkling Auxerrois Wine, Organic, Davenport Vineyard, 2014 (75cl)

£27.00
(£27.00 per 75cl)
Organic Vegan
English sparkling wine from Kent
Sold out
Pop this bottle full of some of Britain's best bubbles and you'll be greeted by the perfume of crisp fruitiness and a bouquet of spring flowers. Dry and vibrant, this makes for perfect pre-dinner tipple, and partners shellfish and seafood beautifully.

Grape: Auxerrois
Region: Sussex, England
Vineyard: Davenport Estate
Vintage: 2014
Type: Dry sparkling wine
ABV:12%
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Producer

Will Davenport started planting grape vines in 1991, carefully selecting two sites in south-east England's High Weald. In 2000 both vineyard sites were registered for organic management with the Soil Association, making Davenport Vineyards one of only three commercial UK vineyards to become exclusively organic. Will is constantly looking for ways to improve, mostly by doing less rather than more so his 2007 wines are unfiltered, something of a first amongst English growers.

Ingredients & allergens

Allergy advice: contains Sulphites. Suitable for Vegetarians & Vegans Sulphite Level (ppm, mg/l): 69 ABV%: 12.0

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Keep bottle on it's side in a constant, cool temperature away from direct sunlight. Serve lightly chilled in a couple of flutes.

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