Sink your spoon into this organic Sheep’s Milk High Protein Skyr. Expertly crafted by our friends at Bergerie.
What makes me special?
- A traditional Icelandic yoghurt made in France using milk from native sheep breeds - Deliciously creamy and thick, with a slightly tangy flavour - Add to cereal or fruit bowls for a quick, nourishing breakfast or delicious snack - Naturally high in protein and low in fat - Perfect for anyone looking to easily increase their daily protein intake - Made using top-quality, organic Sheep’s milk from Lozère and Aveyron, France - From farmers who raise their livestock in harmony with nature - Delivered sustainably to your door, with zero air miles and zero pointless plastic
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Producer
La Bergerie has forty hectares of beautiful fresh grass that their herd of sheep contentedly graze and roam on. The deep soil and surrounding springs in the area give this area a real uniqueness, and makes it a true organic haven.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 291 Energy (kcal): 69 Fat (g): 2 of which saturates (g): 0.2 Carbohydrate (g): 4 of which sugars (g): 4 Protein (g): 9 Salt (g): 0.41
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store chilled. Not suitable for home freezing.
Packaging
Food contact material: Plastic - Other (Recyclable - Widely recyclable) Lid/Cap: Metal - Aluminium (Recyclable - Check local facilities) Sleeves/wraps/seals: Paper/Card (0) Contains BPA: No