Make your next cup of tea a Japanese-inspired experience, with Clearspring’s organic Sencha tea bags. Grown in the hills surrounding Kyoto and Kyushu, where both climate and soil combine to produce lush and tender green leaves. These are rolled and dried right after harvesting to lock in the traditional freshness and aroma that made tea a matter of ceremonial importance in Japan.
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Producer
A small, award-winning business from East Acton, Clearspring’s goal is to get organic food back on the dining table, so that you can enjoy the same quality meals as your grandparents did. Using only the very best ingredients in their products, the Clearspring team have an in-house kitchen where they test and taste all of their recipes. Their noble mission is to bring Japanese and Free From ingredients out of the what-do-I-do-with-this? bracket and put them firmly on your weekly shopping list.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 0 Energy (kcal): 0 Fat (g): 0.0 of which saturates (g): 0.0 Carbohydrate (g): 0.0 of which sugars (g): 0.0 Protein (g): 0.0 Salt (g): 0.0
Ingredients & allergens
Organically Grown Green Tea Leaves*
*= Produced to organic standards.
For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in a cool, dry place.
Boil fresh water and leave to cool for a minute before pouring over the tea bag. Infuse for 1-2 minutes only for best flavour.