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Founded in 1994 by Alistair Blair, The Fish Society is committed to delivering only the finest quality fish and seafood. To capture peak flavour, certain catches are frozen within very soon after landing, while others are kept carefully chilled up until delivery. Whether the catch was previously frozen or kept chilled, everything we sell from them arrives defrosted and ready to cook. Plus, each product is guaranteed to have a 1-3 Marine Conservation Society (MCS) rating, so you can be sure it’s responsibly sourced.
Nutritional Information - typical values per 100g/ml
Energy (kJ): 460
Energy (kcal): 110
Fat (g): 1.4
of which saturates (g): 0.4
Carbohydrate (g): 0
of which sugars (g): 0
Fibre (g): 0
Protein (g): 23.1
Salt (g): 0.5
Scallop (MOLLUSC) (Pecten Maximus)
May contain traces of Fish and Crustaceans.
For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Keep refrigerated 1-5°c, once opened, consume within 24 hours.
Suitable for freezing on day of purchase, use within one month. Defrost fully before use. Do not refreeze once defrosted.
Food contact material: Plastic - Nylon (Recyclable - Check local facilities)
Lid/Cap: Plastic - Ldpe, Non-Black (Not Currently Recyclable)
Sleeves/wraps/seals: Other - Mixed Material (0)
Contains BPA: No
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