Transport yourself to sun-drenched Sicily with this bottle of organic Santa Tresa Rosé. Crafted in a 17th century winery, and benefiting from volcanic soils and cooling sea breezes, every sip boasts a delicious flurry of fresh, red fruits and a lively acidity. Enjoy a glass alongside vegetable and fish dishes, white meat and sushi.
GRAPE: Nero D'Avola, Frappato REGION: Sicily, Italy VINTAGE: 2019 ABV: 13% Please note - every effort is taken to ensure the vintage and ABV displayed on this page is the vintage and ABV supplied, but due to constantly refreshed stock these may vary.
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Ingredients & allergens
Grapes*, Yeast. Contains Sulphites.
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards.
ABV: 13%
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in a cool, dry place. Once opened, keep refrigerated and use within 48 hours.
Packaging
Food contact material: Glass (Recyclable) Lid/Cap: Cork (Recyclable) Sleeves/wraps/seals: Metal - Aluminium Labels: Paper/Card (Recyclable) Contains BPA: No