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Ruby Veal Itallienne Sausages, Organic, Peelham Farm (300g)
£5.95
(£1.98 per 100g)
(£1.98 per 100g)
Made using organic ruby veal from grass-reared Aberdeen Angus and Luing cross cattle, these gluten-free sausages are packed with Mediterranean flavour. Studded with fennel seeds, green peppercorns, garlic and a hint of paprika, they’re a whole new taste sensation for those who feel they’ve tried everything the sausage world has to offer. There’s no need for nitrites, no sulphites, no flavour enhancers, colour fixers or any kind of grain. Simply top-quality organic meat and herbs.