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Ruby Veal Escalopes, Organic, 100% Pasture Fed, Peelham Farm (300g)
£12.00
(£4.00 per 100g)
(£4.00 per 100g)
Peelham Farm’s methods of producing organic ruby veal has been approved by Compassion in World Farming, who say “This system is capable of providing the highest welfare for calves reared for veal.” Their calves are sourced from the ‘Suckler Herd’of The Ethical Dairy at Rainton Farm in Galloway or from Peelham's own 'suckler' beef herd. These animals are raised alongside their mothers until naturally weaned, which is almost unheard of in the commercial dairy farm industry. They're also grazed on open pastures.
Fried, grilled marinated or roasted up, Peelham Farm’s organic ruby veal escalopes are a decadent and rich-tasting cut to savour and enjoy. If like us, you’re a fan of keeping things simple, this lean meat’s flavour will speak for itself when sparingly seasoned, coated in breadcrumbs and fried lightly with a knob of butter.
Fried, grilled marinated or roasted up, Peelham Farm’s organic ruby veal escalopes are a decadent and rich-tasting cut to savour and enjoy. If like us, you’re a fan of keeping things simple, this lean meat’s flavour will speak for itself when sparingly seasoned, coated in breadcrumbs and fried lightly with a knob of butter.