Rovies Kalamata Olives, Organic, Odysea (350g)

(£1.16 per 100g)
Organic Vegan

Not everyone has the time to sail to the Greek island of Evia and hand pick their delicious organic Kalamata olives. That’s why we’ve got a jar for you to enjoy at home instead. Their authentically tangy taste comes from the curing process, adding extra depth to the flavour. They’re great right out of the jar or for crowning salads and mezze spreads. Contains stones.
Read More Read Less

Panos Manuelides sure knows his olives. From his humble beginnings selling his delicious bites of Mediterranean bliss from a stall on Portobello Road, he’s gone on to put together a delicious range of Greek mezze food, thanks to the deep knowledge he has of his homeland’s cuisine. If you want a real taste of the Med, look no further.

Ingredients & allergens

Kalamon Olives* (63%), Sea Salt, Water, White Wine Vinegar*, Acidity Regulator (Lactic Acid)

*= Produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 1186
Energy (kcal): 289
Protein (g): 1.3
Carbohydrate (g): 1.0
of which sugars (g): 0.5
Fat (g): 30.7
of which saturates (g): 3.3
Salt (g): 3.4

Storage & prep

Store iin a cool, dry place. Once opened, refrigerate and consume within 1 week.


Food Contact Material: GLASS (Recyclable - Widely recyclable)
Lid/Cap: METAL
Labels: PAPER
Contais BPA: No - does not contain BPA

You might also like to try...


Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.

Start your favourites list now New to Abel & Cole? Sign up here

Back to the shop