Roquefort, Organic, Papillon (100g) | Abel & Cole

Roquefort, Organic, Papillon (100g)

(£3.80 per 100g)
This is the real deal and as you’d expect from a Roquefort packs a real punch. Traditionally made exclusively in Roquefort for over 600 years. It’s made from sheep’s milk and is crumbly, quite sharp and salty. Great on a salad or on a slice of rye bread.
Read More Read Less

MILK (unpasteurised) 96.09% *, Ferments 0.2 %, Salt 3.6 %, Rennet (ANIMAL, CALF) 0.1 %, Penicillium roqueforti 0.01%

* = produced to organic standards.

NOT suitable for Vegetarians.


Nutritional Information per 100g/ml Energy (kJ): 1,572.0 Energy (kcal): 379.0 Protein (g): 21.0 Carbohydrate (g): 1.8 Fat (g): 32.0, of which saturates (g): 20.0 Salt (g): 3.6

Storage & prep

Keep refrigerated.

Monthly Wine Club
Three brilliant new organic wines for you to try.
Cheers to that 

Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.

Start your favourites list now New to Abel & Cole? Sign up here

Back to the shop