Rice & Sunflower Wholegrain Bread, Gluten-free, Organic, Biona (500g) | Abel & Cole

Rice & Sunflower Wholegrain Bread, Gluten-free, Organic, Biona (500g)

(79.8p per 100g)
Organic Gluten Free Vegan
This Biona Rice and Sunflower loaf is baked using traditional German artisan skills. It’s ideal for a gluten free diet, with wholegrain rice and crunchy seeds giving a fantastic twist to your average loaf. Ace with a poached egg on top.
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Windmill Organics began in 1978 as a wholefood shop in London. In 1981 a vegetarian & organic restaurant was added and became so popular, they decided to offer their food to a wider audience and along came Biona. Its name comes from their organic, pure roots; 'Bio' meaning organic throughout Europe and 'Na' taken from ‘nature’. Windmill has been among the first to make ethical foods mainstream.


Cereals* (53%) (contains kibbled rice*, millet*, kibbled buckwheat*), Water, Lupin flour*, Sunflower seeds* (4%), Thickener: guar gum*, Salt, Yeast*, Caramel* (0.2%)

* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.


Nutritional Information per 100g/ml Energy (kJ): 914.0 Energy (kcal): 217.0 Protein (g): 7.0 Carbohydrate (g): 35.0, of which sugars 2.0 Fat (g): 4.0, of which saturates 0.5 Salt (g): 1.0

Storage & prep

Store in a cool and dry place. Once opened, treat like fresh bread.

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