Mix up a refreshing, low-sugar tipple with this Rhubarb & Ginger Mixer from Twelve Below. Earthy, tangy rhubarb is complemented by spicy, warming ginger for a drink that’s reminiscent of corner shop sweets, without all the sugar. A natural partner to pink and rhubarb gins, it’s also delicious mixed with spiced rum for a perfect take on a Dark and Stormy cocktail.
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Producer
Ross Smethurst and Melanie McNelly started Twelve Below to develop sustainable, low-sugar mixers that don’t compromise on taste. Inspired by traditional British fruits and flavours, with a dash of agave as their only sweetener, they’re determined to create unique products that stand alone.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 49 Energy (kcal): 12 Fat (g): 0.0 of which saturates (g): 0.0 Carbohydrate (g): 2.4 of which sugars (g): 2.4 Fibre (g): 0.0 Protein (g): 0.0 Salt (g): 0.0
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep refridgerated after opening and consume within 3 days
Packaging
Food contact material: Glass (Recyclable) Lid/Cap: Metal - Aluminium (Recyclable) Labels: Paper/Card (Recyclable) Contains BPA: No