Stock the fridge for busy nights with our organic Ready Meal Bundle from Lodge Farm Kitchen. You'll get three hearty meals for one, each made by hand with organic ingredients.
What makes me special?
- Three different dinners. There's a meaty beef lasagne, a vegetable lasagne and a wholewheat macaroni cheese with buttery leeks. - A crunchy topping. The macaroni cheese is finished with mature Cheddar and golden sourdough croutons. - Straight into the oven. Each one bakes in its own wooden tray in 30 to 35 minutes, with no washing up. - Just right for one. Each tray makes a generous single portion, ideal for solo suppers. - Freeze the lasagnes. Pop the lasagnes in the freezer on the day they arrive and enjoy them within a month. - Add a quick side. Serve with a crisp green salad, buttery greens or warm crusty bread. - Handmade on the farm. Lodge Farm Kitchen hand-prepare every meal, using local ingredients wherever they can. - Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
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Producer
At Lodge Farm Kitchen they understand that not even the greatest domestic gods/goddesses among us have the time to rustle up every meal from scratch, so to help, they've created a range of tasty pies that are both convenient and made from fresh ingredients sourced locally whenever they can – all hand prepared with pride, passion & integrity. They do their bit for the planet too, with massive compost bins and a wormery at their farm for all green and brown waste, all tins, card, glass and plastic recycled, and their own packaging is reused as much as possible (and that which isn't can be composted, with the last little bit recycled). Brilliant all round.
Nutrition
Beef Lasagne - typical values per 100g Energy (kJ): 751 Energy (kcal): 180 Fat (g): 9.5 of which saturates (g): 5.1 Carbohydrate (g): 14.0 of which sugars (g): 3.9 Protein (g): 9.1 Salt (g): 0.4
Vegetable Lasagne - typical values per 100g Energy (kJ): 427 Energy (kcal): 102 Fat (g): 4.4 of which saturates (g): 2.7 Carbohydrate (g): 12.0 of which sugars (g): 3.8 Protein (g): 3.8 Salt (g): 0.2
Macaroni Cheese - typical values per 100g Energy (kJ): 780 Energy (kcal): 187 Fat (g): 9.4 of which saturates (g): 2.5 Carbohydrate (g): 17 of which sugars (g): 2.8 Fibre (g): 1.9 Protein (g): 7.9 Salt (g): 0.33
Wholewheat Macaroni Cheese with Buttery Leeks (350g):MILK*, leeks*, wholemeal macaroni* (wholemeal durum semolina* (WHEAT), water), mature Cheddar cheese* (MILK*, starter culture, vegetarian rennet, salt), butter* (MILK), flour* (WHEAT*, calcium, iron, niacin, thiamine, folic acid), wholewheat sourdough croutons* (wholemeal flour* (WHEAT*, calcium carbonate, iron, niacin, thiamin, folic acid), water, sea salt), mature Cheddar cheese* (MILK*, starter culture, vegetarian rennet, salt), Dijon MUSTARD* (water, brown MUSTARD seeds*, spirit vinegar*, sea salt), black pepper*, salt, bay leaf*, nutmeg*. Contains SULPHITES. Made in a factory that also handles EGG, FISH, NUTS, SOYA, CELERY and SESAME.
* = produced to organic standards.
For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Packaging
Packaging: Wood baking tray (Recyclable - Check local facilities), Paper liner (Recyclable - Widely recyclable) Sleeves/wraps/seals: Card sleeve (Recyclable - Widely recyclable), Plastic - Other wrap Contains BPA: No