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Founded in 2016 by brother-sister duo Mendel and Faye, Loving Foods is the logical extension of their mum's interest in nutrition, alternative therapies and an eco-friendly lifestyle. Mendel is a qualified Nutritional Therapist with over 10 years' practical and educational experience in health, nutrition and the art of fermentation, and Faye, with his help, experienced first-hand how fermented foods can improve your health, being a long-time sufferer of chronic IBS. Suffice it to say they're huge fans of fermented foods, and knowing the health benefits that they possess, they decideded to take what they've learned about diet and nutrition and put it into practice, in the most delicious and exciting way possible.
Filtered Water, Green Tea*, Cane Sugar*, Raspberries* (1.7%), Tulsi* (0.1%), Kombucha Culture
*=Produced to organic standards.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information per 100g/ml
Energy (kJ): 43
Energy (kcal): 10
Fat (g): 0.0
of which saturates (g): 0.0
Carbohydrate (g): 2.0
of which sugars (g): 2.0
Protein (g): 0.6
Salt (g): 0.0
Keep refrigerated. Use within 15 days of opening.
Food contact material: Glass (Recyclable)
Lid/Cap: Tin Plate & PVC (Recyclable)
Contains BPA: No