Rainbow Chard, Organic (300g) | Abel & Cole

Rainbow Chard, Organic (300g)

£2.00
(66.7p per 100g)
Organic Vegan

Order now for deliveries from 26th July

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Some call it Swiss chard, but aside from being grown in the UK, we’re of the opinion that these beautiful multi-coloured stalks and vivid, leafy greens suit the name rainbow chard perfectly. They’re absolutely heavenly when wilted in butter and served as a side, or stirred through rich tomato sauces and piled on pasta.

Country of Origin: UK
Class: Minimum Class 2
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Producer

Jeremy Helme’s Pool Hullock farm is just on the Welsh border, by the village of Llandinabo. It’s a little family farm, where Jeremy grows some of our more weird and wonderful things. These include Fennel, Squash, Jerusalem Artichokes and this ever so colourful Rainbow Chard.

Storage & prep

Chard likes to be kept in a bag, in the fridge. We all like a little time to chill…

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