Pure Smoked Sea Salt, Halen Môn (100g) | Abel & Cole

Pure Smoked Sea Salt, Halen Môn (100g)

(62.5p per 10g)

Anglesey used to smoke their sea salt from the offcuts of Welsh kissing gates, but they now slowly smoke it over oak chippings. It gives the salt, already filled with intense flavour from the oceans, an extra layer. Sprinkle this smoked sea salt over your scrambled eggs, a classic mushroom risotto, or buttered new potatoes, and savour the smoky flavour.
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After meeting each other while at Bangor University, Alison and David fell in love with the island of Anglesey. Wanting to plant roots there, they turned to the sea for answers, and soon discovered that the salt was some of the best you could get your hands on. It's now enjoyed by top chefs and food-lovers alike all over the world.

Ingredients & allergens

Halen Môn Pure Sea Salt PDO (100%), Smoke from oak chips (trace)

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 55
Energy (kcal): 13
Protein (g): 0.1
Carbohydrate (g): 3.4
of which sugars (g): 0.1
Fat (g): 0.2
of which saturates (g): 0.1
Salt (g): 88.7

Storage & prep

Store in a cool, dry place.


Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Labels: Paper & card
Contais BPA: No - does not contain BPA

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